Growing up, Antony Worrall Thompson always had a passion for cooking. He attended Westminster College, where he studied hotel and catering management, and went on to work at various establishments in Essex. In 1981, Antony opened his first restaurant in Wales, which immediately received rave reviews. He later went on to open numerous other restaurants throughout Europe, and eventually became the Managing Director of the Simpsons of Cornhill Group, which focused on Mediterranean and British food restaurants.
**Antony Worrall Thompson Speaker**
With years worth of experience on TV, Antony Worrall Thompson is certainly no stranger to the spotlight. Over the years he has become one of the most sought after chefs in the industry for cooking and food events. So, if you’re interested in having Antony Worrall Thompson speak at your next event, contact PGS today and we’ll make it happen.
**Antony Worrall Thompson Appearance**
Antony Worrall Thompson made his first television appearance on the series Food and Drink. Since then he has went on to appear as a guest on several other programs including: Ready, Steady, Cook, I’m a Celebrity…Get Me Out of Here, Saturday’s Kitchen, Daily Cooks Challenge, Great British Menu, and Emmerdale. In addition, Antony has been a frequent contributor to The Express on Sunday Magazine for the past several years.
**Antony Worrall Thompson Endorsement**
If you’re interested in having Antony Worrall Thompson endorse your company’s next product or service contact PGS today and we’ll make it happen. Our experienced staff will work with you to negotiate the best deal possible for your Antony Worrall Thompson endorsement deal. We’ll then handle all of the additional details that are involved in arranging an Antony Worrall endorsement deal for you.
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